🍓 Fruit & sorbet 🌿 Healthy Dairy-freeEasy

Tropical fruit whip

Name: Tropical fruit whip
Prep time: 5 min
Cook time: 6 min
Total time: 24 h 11 min
Yield: 4 servings
Cuisine: Home cooking
Ingredients: 1 cup fresh or frozen pineapple, in 1/2-inch pieces; 1/2 fresh or frozen banana, in 1/2-inch pieces; 3/4 cup unsweetened canned coconut milk; 1/2 tsp vanilla extract; 2 tbsp honey

Pineapple, banana and coconut. Dairy-free and Dole Whip-style.

Prep 5 minFreeze 24 hoursSpin 6 min4 servings

PRESS Soft Serve, then Fruit Whip

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You need

1 cup fresh or frozen pineapple, in 1/2-inch pieces
1/2 fresh or frozen banana, in 1/2-inch pieces
3/4 cup unsweetened canned coconut milk
1/2 tsp vanilla extract
2 tbsp honey

Steps

Put the pineapple and banana in an empty pint (base closed).
Whisk the coconut milk, vanilla and honey together, then pour over the fruit and stir.
Lid on. Freeze flat for 24 hours.
Press Soft Serve, then Fruit Whip.
Snap on the swirl lid, then pull the handle to swirl into a cone or chilled bowl.

Tip: Swap the coconut milk for oat milk, plain yogurt or heavy cream if you like.

🌿 Make it healthier: Use light coconut milk. Halve the honey or sugar; ripe fruit does most of the work.