BBQ chicken quesadillas

Leftover smoked chicken? This is where it goes.

You need

• 2 cups cooked shredded chicken
• ¼ cup BBQ sauce
• 2 cups shredded cheese
• 4 large tortillas
• Sliced onion

Steps

1. Toss chicken with BBQ sauce.
2. Fill half of each tortilla with chicken, onion and cheese; fold.
3. Bake at 400°F for 6–8 minutes, flipping once, until crisp and melty.

🌿 Make it healthier: Use whole-wheat tortillas, half the cheese and add grilled peppers.

Handy for this recipe

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Grilling pellet variety packTry hickory, cherry and more to find your favourite smoke.Check price ›

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Meat thermometerThe one tool that makes grilling foolproof: 165°F chicken, 145°F pork and fish.Check price ›