Kale roll-up mean green

Name: Kale roll-up mean green
Prep time: 10 min
Total time: 10 min
Yield: 2 glasses
Cuisine: Home cooking
Ingredients: 6 kale leaves, stems on; 1 cucumber; 2 green apples; 3 celery stalks; 1 lemon, peeled; 1 inch ginger

The classic mean green, plus the rolling trick that gets kale through the small chute.

🛡️ Immunity

Prep 10 min2 glasses

🥥 Dairy-free 🌱 Vegan

FILTER Black filter · less pulp

🎛️ What does Black filter do?

😤 The complaintLeafy greens are messy and barely juice in the small chute.

✅ What this recipe does about itLoose leaves flap around and spit out wet. Rolled tight and followed by something hard, they press as well as a cucumber.

🧽The secret ingredientCleaning brushKale leaves a fine green film on the screen. Brush it while it's still wet.Check price ›

❤️ Who likes this?

You need

Steps

Fit the black filter. Cut the apples and cucumber into wedges and the celery into 1-inch pieces.
Roll each kale leaf tightly into a cigar and fold it in half.
Feed a kale roll, then an apple or cucumber wedge. Repeat. The hard piece pushes the leaf through.
Lemon and ginger last. Stir and serve over ice.